May 31, 2024  
2023-2024 Rivier Academic Catalog 
    
Catalog Navigation
  Catalog Home
  The University
  Campus Map
  Academic Calendar
  Admissions
  Academic Policies
  Financial Management
  Additional Learning Opportunities
  Student Life and Support Services
  Undergraduate Core Curriculum
  Majors and Programs of Study
  Program Listings by Level
  Course Descriptions
  Faculty and Administrative Staff
  2023-24 Student Handbook
  Disclaimer
  My Portfolio
HELP
2023-2024 Rivier Academic Catalog
Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Portfolio (opens a new window)

PH 304 - Food Safety and Hygiene

This course surveys food safety practices, food borne illnesses/outbreaks and the importance of hygiene practice with safe food handling for preserving population health.

Prerequisites & Notes
  

Credits: 3


Facebook this Page (opens a new window)
Tweet this Page (opens a new window)
Add to Portfolio (opens a new window)